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Mist fan rental is our main service. We also handle purchase enquiries for repeated use; choose Rental or Buy when requesting a quotation.

Our rental fleet includes slim blue 26-inch units and black rectangular-tank 26-inch black-tank units. Confirm the model allocation for your event.

Our rental fleet is 200 units: 100 blue 26-inch units and 100 black-tank units. This is fleet size, not real-time availability.

A mist fan releases fine water ahead of a guarded fan. An evaporative air cooler moves air through wet media inside a cabinet; site suitability differs.

No. A portable mist fan does not provide refrigeration or controlled room temperature. Its suitability depends on ventilation, humidity, wind and placement.

Yes. State the preferred model and whether mixing models is acceptable. CK must confirm the allocation in the rental quotation.

The gallery includes illustrative arrangements for comparing equipment and spaces. Use them to describe your preferred rental setup, not as proof of completed projects.

Send wide views of guest areas, access, power and water points. Include dimensions and event times so the advice reflects the actual site.

Start with the occupied shaded zones, their dimensions and event hours. Guest count alone cannot determine fan quantity; send a sketch for a zone-by-zone assessment.

There is no fixed count for every canopy. Share open sides, tables, wind exposure and power access so the perimeter positions can be assessed.

Yes. Include the seating layout, number of canopies and which zones are used simultaneously. The same guest count can require different arrangements.

No. Tank volume mainly affects water storage. Fan head, airflow direction, operating settings and the site layout affect how an arrangement serves guests.

Midday shade, crowd density and ventilation deserve extra attention. More units are not automatically the answer if warm air cannot escape or placement is poor.

Only when timing, safe relocation and site supervision allow it. Tell us which zones overlap; moving operating or water-filled units through guests is unsuitable.

Request the quantities for each model and identify where they will stand. Availability and the final mix must be confirmed for your rental dates.

Contact CK early with the revised count and layout. Additional units, transport space and electrical capacity need confirmation; an increase is not automatic.

Usually assess stable perimeter positions facing occupied, ventilated guest shade. Keep bases, cables and airflow clear of entrances, sensitive displays and service routes.

The airflow face should serve the intended guest zone. Confirm the front and rear on the actual model rather than judging by the water tank alone.

There is no universal clearance for all models and layouts. Follow the unit instructions and agreed setup, allowing guard separation, chair movement and safe access.

Avoid directing airflow or water toward uncovered food, cooking flames and hot equipment. Treat guest seating and food preparation as separate zones.

Keep moisture away from screens, mixers, sockets and stage connections. Share equipment positions so a separate airflow path can be agreed.

The unit needs a level, stable surface with suitable wheel support. Soft turf, slopes and uneven paving require a site check before placement.

An adult must manage separation from guards, controls and wheeled bases. Keep children activities and running routes outside the equipment zone.

Ask the responsible crew first. Stop and isolate the unit as instructed, manage water and cables, and move it only through a clear route.

The blue-tank reference unit is rated 0.30 kW, 240 V, 50 Hz. Other supplied brands or models may differ. Check the actual unit label and connected accessories before allocating power.

Related CK guide ?

Do not assume that it is. Ask for the exact model and its rating label; head size or tank colour does not establish power requirements.

Only if the actual plug, supply and circuit are suitable for the unit and site. Confirm with the venue electrical team before connecting equipment.

Related CK guide ?

At a constant 300 W, the arithmetic is 0.3 × 8 = 2.4 kWh. Actual consumption and cost depend on operation and the applicable tariff.

Do not assume generator supply is included. State your available electrical supply and ask for any required generator or distribution work as a separate quotation item.

Its capacity and distribution must be assessed for the full load, including starting behaviour. Give the electrical contractor a complete equipment list.

Use the venue authorised electrical team for supply checks, distribution changes or uncertain circuits. Do not modify plugs, wiring or protective devices yourself.

Related CK guide ?

Follow the exact model instructions and site restart procedure. Have the responsible crew check the supply and controls before returning units to operation.

There is no safe universal fan count. The actual unit current, shared circuit, other loads, cable rating and protection must be checked together.

Related CK guide ?

Not necessarily. Separate sockets may share the same circuit. Ask the venue electrical team to identify available circuits and existing loads.

Use only suitable, correctly rated equipment approved for the setup. Extra socket holes do not create extra circuit capacity.

Related CK guide ?

Do not daisy-chain extension leads. Ask for a suitable distribution arrangement with the correct length, rating and protection.

Related CK guide ?

Follow its marked ratings and instructions. A wound reel may have a much lower usable rating; have the setup crew prepare it correctly.

Related CK guide ?

Avoid assuming spare capacity around high-load catering appliances. Have all connected loads checked before assigning fans to that circuit.

Related CK guide ?

Prefer perimeter routes. Where a crossing is unavoidable, the venue must approve suitable cable protection that maintains accessible routes and exits.

Stop using the affected equipment and involve the responsible electrical team. Do not keep resetting protection or substitute a higher-rated fuse.

Related CK guide ?

Agree the water source and refill responsibility before booking. State whether an accessible refill point is available near the guest area.

The blue-tank reference unit has a listed 40-litre tank. Other supplied units may differ. Confirm the supplied unit; tank capacity alone cannot guarantee an operating duration.

Related CK guide ?

It depends on model, water setting and occupied hours. Ask for a refill arrangement based on the actual unit rather than a fixed promise.

Do not add substances without explicit manufacturer approval for the exact unit and intended use. Use the water specified in the handover instructions.

Some units may offer an approved fan-only mode; confirm controls for the supplied model. A photo without visible mist does not establish the operating mode.

Unsuitable settings, wind, condensation or leaks can cause wet areas. Keep routes dry and ask the responsible crew to adjust or stop the unit if moisture accumulates.

Follow the supplied model instructions and crew handover. Keep water away from electrical connections and do not improvise a refill procedure.

Agree who stops, drains and prepares units for handling. Do not roll a full tank across guests or tip a unit to empty it.

A closed or poorly ventilated room needs separate assessment. Explain existing ventilation, floor restrictions and moisture-sensitive items before choosing equipment.

They may be suitable when airflow, stable placement, utilities and guest routes are appropriate. Confirm the actual side openings and prevailing wind.

Do not assume a portable unit is weatherproof. Protect the equipment and connections as specified, and follow the event weather shutdown procedure.

Wind can redirect airflow and water. Review orientation and placement with the crew; changing the layout or switching off may be necessary.

Humidity and ventilation influence the result. Do not expect a fixed temperature reduction; discuss the site and other cooling options where needed.

Obtain venue approval and explain moisture restrictions. Keep airflow and water away from sensitive finishes, paper, fabric treatments and decorative equipment.

Assess guest comfort, food separation and public access together. A clear, ventilated rest zone is different from a cooking or narrow queue aisle.

Do not treat an event rental fan as medical equipment. Any healthcare-site use requires management approval and must follow the site infection-control requirements.

We have offices in Kuala Lumpur, Johor Bahru, Penang and Ipoh. Contact the team for the appropriate office contact and any appointment arrangements.

We coordinate from the nearest available service location based on equipment, route and timing. The geographically closest office may not hold your requested quantity.

CK has a 10-lorry fleet. Vehicle assignment depends on load, access and route commitments; the full fleet is not reserved for one order.

Yes, send the location pin, quantity, required arrival time and access details immediately. CK must confirm stock, a suitable vehicle and a feasible route.

We accept enquiries, but acceptance is not a delivery promise. Wait for written confirmation of the equipment and agreed arrival window.

Yes. Share the event dates, access windows and provisional layout early. Agree the booking terms and confirm any later changes with CK.

No. Contact CK whenever support is needed; troubleshooting or a replacement depends on the issue, available equipment, access and travel time.

The site does not reserve stock or display a live allocation calendar. Send your dates and quantity for confirmation by the team.

Only the written quotation establishes inclusions. Ask for rental, delivery, setup, collection and any access charges to be shown separately.

Provide the unloading pin, floor, lift dimensions, steps, walking distance, security rules and receiving contact. Include photos of narrow doors and ramps.

Explain lifts, stairs and handling routes before booking. Unit dimensions, weight and available handling arrangements must be checked; upstairs access may change the quotation.

Request the preferred setup window and venue contractor approval. Leave time for unloading, placement and handover before the guest area is occupied.

Request the exact collection window in advance. Venue access, crew scheduling and any after-hours charges must be confirmed in the quotation.

Ask whether positioning, connection checks and a user handover are included. Confirm the named person responsible for operation and water refills after handover.

Ask CK before arranging a vehicle. Suitability, loading, empty-tank handling, securing methods, deposit terms and return timing require confirmation.

Nominate an authorised site contact. Check model, quantity, visible condition, accessories, instructions and collection arrangements together at handover.

CK guide rental rates are RM200, RM160 or RM140 per unit for the listed quantity packages. Confirm the rental period and complete scope in your quotation.

The guide prices describe equipment packages. Ask CK to confirm the model, period, delivery, setup, collection, applicable tax and final total in writing.

Ask for the exact rental period and start/end times. A published per-unit figure does not always specify a 24-hour hire.

Confirm the minimum for the actual location and schedule. Transport and setup costs can affect whether a small-quantity rental is practical.

Ask CK for a bulk rental quotation with the model allocation, event hours, delivery, setup and collection shown clearly.

Request each applicable item in writing, including deposit handling and exclusions. A headline unit rate alone is not the total payable amount.

Ask for the applicable cancellation and rescheduling terms before payment. Confirm revised dates, equipment allocation and any price change in writing.

Contact CK before the agreed collection time. Extra hire periods and vehicle scheduling require approval; availability for an extension is not automatic.

Consider buying for repeated use when you can store, inspect, clean and operate the equipment. Compare full ownership costs against actual rental quotations.

CK lists 26-inch purchase guide pricing from RM1,640 per unit. Confirm the exact unit, condition, included parts and delivered total with CK.

No. Fleet size describes rental equipment. Sales stock, unit condition and the exact model offered require a separate purchase confirmation.

State which condition you will accept. Ask for actual-unit photos and a written condition description; do not assume every listed model is new.

Ask CK for the written warranty covering the exact purchase. Confirm covered parts, exclusions, service arrangements and transport responsibility before ordering.

Ask which parts and support are available for your model and whether they cost extra. Availability and lead times should be confirmed before purchase.

Ask CK about an appointment and suitable unit. Confirm the viewing location and what can be demonstrated before travelling to an office.

Compare the exact model, condition, included components, tax, delivery, warranty and after-sales arrangements. Similar-looking tanks can hide different mechanisms and specifications.

Follow the handover: stable placement, intact guards, clear airflow, dry connections, suitable supply and the correct water level or approved operating mode.

Check the permitted controls and water level using the model instructions. Contact CK if unresolved; do not open guards, pumps or electrical covers.

Stop using it and notify the responsible crew. Keep guests clear and do not adjust blades, guards or internal fixings while connected.

Stop the affected unit as instructed and keep people away from wet electrical connections. Ask the crew to handle the fault and restore dry access.

Nominate an adult operator instead of leaving controls for general use. Explain any restrictions and keep changes within the supplied model instructions.

Agree routine checks, water handling and cleaning responsibilities at booking. Do not remove guards or use unapproved cleaning agents during the hire.

Send the order reference, location, model, symptoms and a photo or short video from a safe position. State whether the unit has been stopped.

Use the sticky WhatsApp button or enquiry page. Send model, quantity, venue pin and timing; choose Rental or Buy so the request is labelled correctly.